No, Riffs isn’t joining the ranks and adding green food coloring to your favorite beverage for St. Patrick’s Day (rest assured there will be plenty of other local watering holes that will be offering dyed brews to willing partygoers); they are celebrating the Irish holiday with an event featuring a three-course dinner paired with biodynamic, organic, and sustainable wines (e.g. “green”). The event will take place on St. Patrick’s Day this year (March 17th) from 5 – 9pm, and the cost is $50 per person, inclusive of tax and tip. Call 303-440-6699 for reservations or click here.
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