Want to learn more about meat? Not sure what gives a certain cheese that unique flavor? Check out Cured’s lineup of “101 Education Series” classes. Meat 101 happened last night (2/23), and the next offering will be Cheese Basics on March 1st, which should give great insight (history, classification, etc.) into the delectable treat…and yes, there will be plenty of samples! Check out Cured’s website here.
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