Ask Boulderites what they care most about when choosing a restaurant and you’re sure to get a variety of responses and considerations. Is the food healthy? Are the ingredients local and organic? Is the food … Continue reading Arugula Bar e Ristorante: A Harmonious Helping of Delicious in Boulder
When I saw his chef’s hat, I did a double take. It was a networking event hosted at Tangerine a couple of years ago and I’d been having more fun tasting chef-owner Alec Schuler’s antipasti … Continue reading Boulder Chef Series: The People Behind the Food. Alec Schuler, Arugula Ristorante
I have to admit that I didn’t make it to as many First Bite restaurants as I would have liked this year (unfortunately only two…but hey, do you think I just go out to eat … Continue reading First Bite: reviewed
