I will never turn down the opportunity to eat Italian food and I’ve probably eaten the entire menu of most Italian restaurants in Boulder County. Needless to say, I was thrilled when I heard that … Continue reading A Culinary Tour of Friuli, Italy
The idea of a Korean BBQ restaurant tucked away on the west side of Pearl Street has been tugging at your dreams for years. The prepared-in-front-of-you menu and the powerful Korean spice aromas have been … Continue reading What’s your Dreamstaurant?
I remember the day as if it were yesterday. I was in a grocery store in California when I saw there were cheese samples. Without thinking I popped the unevenly cut, amber colored cheese into … Continue reading Cheese Alert! Good Gouda! Five Years Aged and Never Better
After spending a summer in France, it was hard for me to adjust to the fact that Boulder didn’t have a cheese shop on every corner. I had become accustomed to my daily dose of … Continue reading Entering Cheese Heaven: Cured Cheese Shop
Dave Query has several theories on the meaningless need for raccoons in this world and the obscene challenges of not drinking a delicious Top Rope beer with cereal in the morning. If he were only … Continue reading Dave Query, Big Red F & the Restaurants That Make Your Mouth Water
Anyone who has been to the Boulder farmers market knows about Haystack Mountain. As a child, going to the farmers market was my favorite activity. I would run over to the stand labeled “Haystack Mountain” … Continue reading Cheese Alert! Finger-Licking Good Goat Cheese
When I first decided to dive into the realm of olive oil, I was on a mission to discover whether or not paying $25 for a bottle of Olive Oil was really worth it. Before … Continue reading The Truth In Olive Oil